Retail

This restaurant project included interior finish-out of an existing 3,500-square-foot space with a serving kitchen in DFW Terminal A. The bar area is anchored by a thick granite-topped bar with inserts of cherry wood; the cherry wood is extended into the custom millwork base. Specialty lighting and arched windows, terrazzo floors, and tile wall accents add drama to this second-most-profitable Pappasitos Restaurant in the Dallas Metroplex.

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